Located in the heart of Prahran, Reverie Cafe, by Australian Pastry Chef of the Year, Pierrick Boyer, is a fantastic venue to host your next event.
French Australian Cafe with pastry production and a cooking class facility.
Our products use free range eggs & meat.
Positioned in an amazing location next to Gratham park, near Prahran market, and close to Prahran train station and Greville st.
There is easy access to car-parking with a 500 carpark just across the road.
|Cocktail (stand up)||Banquet (sit down)||Conference||Theatre||Boardroom|
All food are made on premises, experienced & caring Front Of House staffs, great spacious venue
If you book our products/services via The Event Bible, you will receive: